Promoting healthy and sustainable diets: Where is change needed?

In a nutshell

This activity aims to facilitate reflection and learning around the system of promotion of healthy and sustainable diets by building consensus on a shared vision and identifying areas of the system where changes are needed.

What for?

• To explore and understand the food system
• To work with my community on transforming the food system To improve R&I policy coherence and alignment
• To train or educate people on food system transformation

For whom?

Policy makers, Researchers, Businesses, Funders, Students, Non- Governmental Organisations / Civil Society Organisations, Professionals

How long?

2h and 45 minutes

Created by

Living Lab for Health at IrsiCaixa within the Barcelona “la Caixa” Living Lab (Barcelona, Spain) with contributions from the participants of the community of practice Fit4FoodBcn.

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Download the educational module here:

Contact name: Barcelona “la Caixa” Living Lab
Contact email: livinglab@irsicaixa.es