Co-creation

This activity aims to facilitate mutual learning around the complexity of the system of promotion of healthy and sustainable diets by ....

This activity aims to facilitate reflection and learning around the system of promotion of healthy and sustainable diets by ....

This document provides a workshop format for the co-design of transformation pathways with multiple and diverse stakeholders.

This document provides a workshop format for the co-design of transformation pathways with multiple and diverse stakeholders.

Setting up a policy lab can be a starting point for changing the food system. This handbook will guide you through the process of setting up a policy lab and to help you solve challenges you may encounter along the way.

How to offer education to the food enterpreneur of the future? This document provides a workshop format for the co-creation of educational...

Are you interested in setting-up a multi-stakeholder network, platform or lab for food system transformation? This document provides guidelines...

This tool provides an exercise to develop empathy for the various stakeholders to be engaged in a transformative network.

This tool supports the development of a strategy for tailor-made communication with various (groups of) stakeholders.

Do you want to get tot know people really well? And do you want to incite transformative change? Deep listening is your 'tool'

This workshop will focus on the role that research funders can play in increasing the impact of the research that they fund.

This tool will become available soon!

The course aims to spread food system thinking and encourage participants to approach the food system holistically and critically and with multiple perspectives in mind, while ....

The aims of this short workshop are to introduce food system thinking, increase participants’ awareness of ...

The aim of a food system visioning process is to develop written and visualized statements of long term goals and strategic objectives related to the system...

The global disruptive effects of the recent COVID-19 outbreak, have also affected the work of FIT4FOOD2030. The outbreak...

Guide to support the development of a sustainable network that has transformative capacities for ....

Exercise to support the identification of showcases, understood as initiatives that have contributed, or are contributing, to food systems R&I development.

Breakthroughs are potential, significant achievements that may lead to an increased impact of the current initiatives...

Trends are a general tendency or direction of a development or change over time. Mapping these trends onto the vision for the aspired food...

The Dynamic Learning Agenda (DLA) is a method to facilitate reflection and learning in action to overcome complex and difficult change...

Who should you involve in creating transformation? This tool helps get you started identifying and engaging with potential stakeholders...

This webinar is part of a FIT4FOOD2030 webinar series and introduces the European food system, presents the EU’s research and innovation policy...

This policy brief of the European Union (EU) Think Tank – part of the FIT4FOOD2030 project...

This video explains how the FIT4FOOD2030 City Labs contribute to urban food system transformation.

In this interview, Dr Barbara Regeer from the Athena Institute of the Vrije Universiteit Amsterdam...

In this interview, Dr. Stef Bronzwaer, Research Coordinator at the European Food and Safety Authority (EFSA)...

In this interview, Corinna Hawkes, Professor at City University of London, talks about the importance...

In this interview, Ossi Martikainen, Chair of the Commission for Natural Resources...