This short classroom course aims to trigger awareness about the issue of food waste from a food systems perspective with the help of (local and European) (show)cases....

Visions of Future Food
stbeli2021-02-05T07:15:42+00:00‘Visions of Future Food’ proposes a visioning process developed in several stages, starting with ....

Valuable Market
stbeli2021-02-26T16:16:59+00:00‘Valuable Market’ engages groups of citizens in two interconnected activities: the first one concerns ....

Visioning on future-proof food systems
stbeli2020-11-05T21:44:53+00:00The aim of a food system visioning process is to develop written and visualized statements of long term goals and strategic objectives...


Systems Thinking for Food System Sustainability
stbeli2021-02-26T16:14:57+00:00The course aims to spread food system thinking and encourage participants to approach the food system holistically and critically and with multiple perspectives in mind, while ....

Developing Systems Thinking – Where does your breakfast come from?
stbeli2021-02-26T16:10:33+00:00The aims of this short workshop are to introduce food system thinking, increase participants’ awareness of ...

Training for setting up a Transformative Network
stbeli2021-02-05T07:16:39+00:00Guide to support the development of a sustainable network that has transformative capacities for ....

Exercise for identifying showcases
stbeli2020-11-08T15:01:41+00:00Exercise to support the identification of showcases, understood as initiatives that have contributed, or are contributing, to food systems R&I development.

Local food policy as a key element for a better future for the planet | Ossi Martikainen
Local food policy as a key element for a better future for the planet | Ossi Martikainen
stbeli2020-11-04T19:28:51+00:00In this interview, Ossi Martikainen, Chair of the Commission for Natural Resources...